2020 Paul & Leo Project, Arbois-Pupillin, Ploussard
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🍇 Grape: Ploussard
🌍 Country: France
📍 Region: Jura
🍃 Viticulture practice: Organic
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The Paul & Leo Project was born from a friendship and a mutual love of wine. Paul, a U.S. importer, and Léo, the winemaker behind Domaine de la Renardière in Pupillin, came together to create a wine that highlights the unique terroir of Pupillin and their shared values.
Grapes were sourced from organic vineyards in Pupillin, and vinified in a natural way. This project reflects a commitment to sustainable farming, hands-off winemaking, and cross-continental collaboration built on trust and respect for the land.
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