2022 Domaine Nicolas Raspiller, Monceau, Bourgogne Aligote

Nestled just outside Nuits-Saint-Georges, in the small village of Chaux, Domaine Nicolas Raspiller is a rising star in Burgundy. Nicolas founded his domaine in 2017 after gaining invaluable experience working with top producers in both Burgundy and Champagne. With a deep respect for nature, he immediately transitioned his vineyards to organic farming, embracing sustainable practices that reflect his commitment to biodiversity.

In addition to being a talented winemaker, Nicolas is also a dedicated beekeeper, a passion that is symbolized in the unique labels on his bottles. His approach in the cellar is equally natural—using indigenous yeasts for fermentation, avoiding artificial additives, and aging wines in old barrels to preserve purity and expression of terroir. Each bottle reflects his dedication to crafting authentic, terroir-driven Burgundy wines.

His lineup features appellations such as Bourgogne Aligoté, Hautes Côtes de Nuits Blanc, Bourgogne Passetoutgrain, Côteaux Bourguignons, Bourgogne Rouge, and Hautes Côtes de Nuits Rouge. One of the true gems of his collection is his unsulfured Aligoté, a standout wine that exemplifies his natural winemaking philosophy.

About the Producer

Nicolas Raspiller is a natural Burgundy producer crafting low-intervention, artisan wines at genuinely accessible price points, a rarity in a region better known for its eye-watering tariffs. His range includes a Passetoutgrain (the classic Burgundian blend of Pinot Noir and Gamay), a lively Aligoté, and the provocatively named "Hors Norme" (Out of the Ordinary), a natural red that lives up to its name with juicy, bright fruit and minimal additions. Indigenous yeasts, minimal sulfur, honest winemaking throughout. These are the kind of bottles that make Burgundy approachable and joyful again, perfect for everyday drinking and introducing friends to what great French wine really tastes like.