Showing 51 of 287 products
PRODUCT TYPE: Wine
About the Producer Julien Crinquand is a young vigneron from Les Arsures who returned to his family's five-hectare estate in the Arbois appellation after an unexpected career change, guided by mentors Fabrice Dodane and Philippe Bornard, two of the Jura's...
PRODUCT TYPE: Wine
About the Producer Domaine de la Tournelle was founded in 1991 by Evelyne Joly (née Zucca) and Pascal Joly in the heart of the Arbois appellation, establishing itself as one of the Jura's most respected and authentically natural estates over...
PRODUCT TYPE: Wine
About the Producer Domaine de la Tournelle was founded in 1991 by Evelyne Joly (née Zucca) and Pascal Joly in the heart of the Arbois appellation, establishing itself as one of the Jura's most respected and authentically natural estates over...
PRODUCT TYPE: Wine
About the Producer Les Ciels Changeants is the exciting project of Phillip Hedderman, a Scottish winemaker whose winding path, from New Zealand to prestigious Burgundy cellars including Domaine Dujac, Pascal Marchand, and David Croix, eventually led him to settle in...
PRODUCT TYPE: Wine
About the Producer Les Ciels Changeants is the exciting project of Phillip Hedderman, a Scottish winemaker whose winding path, from New Zealand to prestigious Burgundy cellars including Domaine Dujac, Pascal Marchand, and David Croix, eventually led him to settle in...
PRODUCT TYPE: Wine
From the lower slopes of Nicolas Jacob's original parcel in L'Étoile, planted in 1983 on marl soils. Là-Bas (meaning "down there") is a pure, mineral-driven Chardonnay that captures the essence of southern Jura terroir. Fermented with indigenous yeasts in 228L...
PRODUCT TYPE: Wine
Là-Haut ("up there") comes from the highest, oldest block of vines on Nicolas Jacob's original one-hectare parcel in L'Étoile, the crown jewel of his estate. These mature vines on limestone-rich soils produce tiny yields of extraordinary concentration. Fermented and aged...
PRODUCT TYPE: Wine
Les Chazaux is one of Nicolas Jacob's most prized vineyard sites, a 2.5-hectare parcel on predominantly triassic marl in the Sud-Revermont. This single-vineyard Chardonnay is fermented in demi-muids with indigenous yeasts and aged with patience and precision. Unfined, unfiltered, zero...
PRODUCT TYPE: Wine
A joyful, crunchy Gamay sourced from a fellow organic grower in the southern Beaujolais. Nicolas Jacob vinifies this with several weeks of semi-carbonic maceration, then ages the wine for extended élevage in 600L barrels. The result is pure drinking pleasure,...
PRODUCT TYPE: Wine
A rare and expressive Pinot Gris from Nicolas Jacob's biodynamically farmed vineyards in the Jura. This grape variety is uncommon in the region, making this cuvée a true collector's curiosity. Fermented with indigenous yeasts and aged in neutral oak with...
PRODUCT TYPE: Wine
100% Poulsard from the predominantly triassic marl sections of the 2.5-hectare Les Chazaux vineyard, with vines dating from plantings in 1982, 1985, and 1992. The grapes are destemmed and fermented in demi-muids with no punch-downs or pump-overs, then aged for...
PRODUCT TYPE: Wine
100% Savagnin from the Les Chazaux vineyard on gray lias marl in the Sud-Revermont. Hand harvested, pressed gently, and fermented with indigenous yeasts. The wine undergoes extended élevage in half-tanks for 24 months with no bâtonnage, no filtration, and absolutely...
