Showing 132 products
PRODUCT TYPE: Wine
Si Tu Sais is one of Burgundy’s most exciting micro-négoce projects, founded by Patrick Johnston and Sara Cunningham. What started as a one-time harvest at Maison Harbour in 2017 quickly turned into a lifelong pursuit of making exceptional, terroir-driven wines....
PRODUCT TYPE: Wine
Si Tu Sais is one of Burgundy’s most exciting micro-négoce projects, founded by Patrick Johnston and Sara Cunningham. What started as a one-time harvest at Maison Harbour in 2017 quickly turned into a lifelong pursuit of making exceptional, terroir-driven wines....
PRODUCT TYPE: Wine
About the Producer Si Tu Sais, "If You Know, You Know", is a rising natural Burgundy producer crafting meticulous, terroir-driven wines with minimal intervention across the Côte de Nuits and Côte Chalonnaise. The range covers Gevrey-Chambertin, Côte de Nuits-Villages, Pernand-Vergelesses,...
PRODUCT TYPE: Wine
About the Producer Si Tu Sais, "If You Know, You Know", is a rising natural Burgundy producer crafting meticulous, terroir-driven wines with minimal intervention across the Côte de Nuits and Côte Chalonnaise. The range covers Gevrey-Chambertin, Côte de Nuits-Villages, Pernand-Vergelesses,...
PRODUCT TYPE: Wine
About the Producer Si Tu Sais, "If You Know, You Know", is a rising natural Burgundy producer crafting meticulous, terroir-driven wines with minimal intervention across the Côte de Nuits and Côte Chalonnaise. The range covers Gevrey-Chambertin, Côte de Nuits-Villages, Pernand-Vergelesses,...
PRODUCT TYPE: Wine
About the Producer Sottimano is a passionate family estate in Neviglie, producing some of the Barbaresco appellation's most expressive and site-specific Nebbiolo from four celebrated single-vineyard crus: Cottà, Currà, Pajoré, and Fausoni. Andrea Sottimano, working alongside his father Rino, has...
PRODUCT TYPE: Wine
About the Producer Sottimano is a passionate family estate in Neviglie, producing some of the Barbaresco appellation's most expressive and site-specific Nebbiolo from four celebrated single-vineyard crus: Cottà, Currà, Pajoré, and Fausoni. Andrea Sottimano, working alongside his father Rino, has...
PRODUCT TYPE: Wine
About the Producer Sottimano is a passionate family estate in Neviglie, producing some of the Barbaresco appellation's most expressive and site-specific Nebbiolo from four celebrated single-vineyard crus: Cottà, Currà, Pajoré, and Fausoni. Andrea Sottimano, working alongside his father Rino, has...
PRODUCT TYPE: Wine
Côte-Rôtie from Thibaud Capellaro, a visionary young winemaker who has been redefining natural wine on the legendary slopes of the Northern Rhône since 2018. From organically farmed parcels on the steep, terraced granite hillsides of Ampuis, this 100% Syrah is...
PRODUCT TYPE: Wine
Domaine Bornard, Pupillin, Jura The Bornard family estate, located in Pupillin near Arbois in the heart of the Jura, is one of the region’s most exciting natural wine producers. After the retirement of the acclaimed Philippe Bornard, his son Tony...
PRODUCT TYPE: Wine
Domaine Bornard, Pupillin, Jura The Bornard family estate, located in Pupillin near Arbois in the heart of the Jura, is one of the region’s most exciting natural wine producers. After the retirement of the acclaimed Philippe Bornard, his son Tony...
PRODUCT TYPE: Wine
About the Producer Yvon Métras is a legendary figure in French natural wine, one of the original Beaujolais pioneers who, alongside Marcel Lapierre and Jean-Paul Brun, helped define what authentic, sulfur-free, terroir-driven Gamay could taste like in the 1980s and...
The red wines at Voilà Wine share a common thread: they are made by small, independent producers who farm organically or biodynamically and vinify without shortcuts. No commercial yeasts, no added sugars, no manipulative cellar techniques — just grapes, fermentation, and time.
Our red wine selection spans France and beyond, with particular depth in Burgundy (Pinot Noir and Gamay), the Loire (Cabernet Franc and Gamay), the Rhône (Syrah and Grenache), and Jura (Trousseau and Poulsard). We also carry exceptional reds from Piedmont, including wines from Giuseppe Rinaldi, one of Barolo's most beloved and uncompromising traditional estates.
Natural red wines tend toward lower alcohol, higher acidity, and more expressive aromatics than their conventional counterparts. They are wines built for the table — versatile, food-friendly, and alive in a way that mass-produced wine rarely achieves.
